Maple syrup mixing into other products · Vermont

B&G Foods

Saint Johnsbury, VT · ~72 workers · 2 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
9.2
Avg TCR
4.1
Industry avg
0
Fatalities
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The verdict

B&G Foods runs at 224% of its industry's injury rate - far more dangerous than the typical Maple syrup mixing into other products workplace, earning a grade F.

B&G Foods: 9.2 TCR = 224% of Maple syrup mixing into other products BLS 4.1 · 2y Form 300A (see methodology below)

B&G Foods safety composite

B&G Foods scores strongest on fatalities (safer than 50% of same-industry peers) and weakest on total case rate (tcr) (safer than 10%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

22/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 9.2 per 100 workers

Safer than 10% of industry peers

DART rate
F 5.83 per 100 workers

Safer than 15% of industry peers

Fatalities
D 0

Safer than 50% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

B&G Foods: 8.2 → 10.2 TCR

Peak year 2022 @ 10.2 TCR · DART/TCR 0.63× in 2022

B&G Foods's TCR rose 2.0 from 8.2 in 2020 to 10.2 in 2022. In 2022, DART was 0.63× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311999 · Saint Johnsbury, VT ABOVE-IND · SMALL

Grade F · TCR 9.2 · 224% of ind

  • DART 5.8 DART
  • RANK #5/5
  • PHOTO ZoRoCo Packaging-Glu…
  • BOOK 2y book
  • INJ 11 inj
  • SIZE ~72 FTE

Nearest TCR peer: ZoRoCo Packaging-Gluten Free (0.1 TCR gap)

Read with this employer → · Industry book → · Vermont employers → · Look up another →

B&G Foods in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows B&G Foods averages 9.2 TCR (224% of the Maple syrup mixing into other products BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

B&G Foods TCR series: 2020=8.2 · 2022=10.2 · BLS 4.1

Where B&G Foods falls in its industry

335 Maple syrup mixing into other establishments

Safer than 10% of graded establishments in this industry, whose median TCR is 3.7.

More dangerous than peersSafer than peers

Narrower to Vermont alone (the establishments it most directly competes with for workers and contracts): ranked #5 safest of 5 Maple syrup mixing into other employers in Vermont.

B&G Foods (72 employees, TCR 9.2) among 29 same-industry peers, split at the industry median of 91 employees and a TCR of 3.7 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 02004006008001,000 051015 Average employees Total Case Rate B&G Foods
B&G Foods (72 employees, TCR 9.2) among 29 same-industry peers, split at the industry median of 91 employees and a TCR of 3.7

B&G Foods has fewer employees than the Maple syrup mixing into other products median and a higher injury rate than the industry's median TCR of 3.7. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 10.2 5.8 5 2 0
2020 8.2 5.5 6 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311999 · VT · Saint Johnsbury

335 Maple syrup mixing into other products employers nationwide with a credible TCR · 1,065 rated employers in Vermont with headcount on file · 12 employers in Saint Johnsbury, VT · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR ZoRoCo Packaging-Gluten Free 9.3 TCR
NAICS-TCR Sokol and Company 9.0 TCR
NAICS-TCR PRC Inc. 9.4 TCR
NAICS-TCR Cargill Kitchen Solutions Inc 9.4 TCR
STATE-SIZE Kombi Ltd. 72 FTE
STATE-SIZE 5472-000002536 72 FTE
STATE-SIZE ARIS Solutions 72 FTE
STATE-SIZE BNG 72 FTE
CITY-NEAR VTSJO - ST JOHNSBURY 85 FTE
CITY-NEAR Unit # 2963 54 FTE
CITY-NEAR The White Market II 50 FTE
CITY-NEAR D20 ST JOHNSBURY HLTH - REHAB CTR 48 FTE
NAT-TCR Intergrow Greenhouses 9.2 TCR
NAT-TCR Washington D.C Branch 9.2 TCR
NAT-TCR The Park Lane 9.2 TCR
NAT-TCR Gemstone Foods 9.2 TCR
NAT-SIZE Big Horn Tire Inc 72 FTE
NAT-SIZE United Support Solution-LMT inc 72 FTE
NAT-SIZE Ecumen Worthington The Meadows 72 FTE
NAT-SIZE Monroe City Manor Care Center 72 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2020. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.