Cured meats (e.g., brined, dried, and salted) made from purchased carcasses · Rhode Island
Charcuterie Artisans (Daniele Inc)
Mapleville, RI · ~514 workers · 3 years of OSHA Injury Tracking Application data.
- F
- Failing Safety Record
- 6.9
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Charcuterie Artisans (Daniele Inc) runs at 210% of its industry's injury rate - far more dangerous than the typical Cured meats (e.g., brined, dried, and salted) made from purchased carcasses workplace, earning a grade F.
Charcuterie Artisans (Daniele Inc): 6.9 TCR = 210% of Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS 3.3 · 3y Form 300A (see methodology below)
Charcuterie Artisans (Daniele Inc) safety composite
Charcuterie Artisans (Daniele Inc) scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on total case rate (tcr) (safer than 25%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
36/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- F 6.92 per 100 workers
Safer than 25% of industry peers
- DART rate
- D 3.49 per 100 workers
Safer than 37% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
TCR Δ
−6.5
2022→2024
Charcuterie Artisans (Daniele Inc) injury rate improved
Charcuterie Artisans (Daniele Inc)'s TCR fell 6.5 from 10.2 in 2022 to 3.7 in 2024. Peak filing year was 2022 at 10.2 TCR. In 2024, DART was 0.5× this establishment's average TCR (severity share of cases).
2022=10.2 · 2023=6.9 · 2024=3.7
OSHA ITA Form 300A scorecard
Establishment book 311612 · Mapleville, RI ABOVE-IND · MID
Grade F · TCR 6.9 · 210% of ind
- DART 3.5 DART
- RANK #2/6
- PHOTO CENCAL FOODS LLC
- BOOK 3y book
- INJ 113 inj
- SIZE ~514 FTE
Nearest TCR peer: CENCAL FOODS LLC (0.0 TCR gap)
Read with this employer → · Industry book → · Rhode Island employers → · Look up another →
Charcuterie Artisans (Daniele Inc) in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- CENCAL FOODS L
CENCAL FOODS LLC
7 TCR
- Kountry Boys S
Kountry Boys Sausage
7 TCR
- This site
Charcuterie Artisans (Daniele Inc)
6.9 TCR
- Hutchinson Pla
Hutchinson Plant
6.8 TCR
- Battistoni Ita
Battistoni Italian Specialty Meats
6.8 TCR
What this shows Charcuterie Artisans (Daniele Inc) averages 6.9 TCR (210% of the Cured meats (e.g., brined, dried, and salted) made from purchased carcasses BLS benchmark).
Charcuterie Artisans (Daniele Inc) TCR series: 2022=10.2 · 2023=6.9 · 2024=3.7 · BLS 3.3
Where Charcuterie Artisans (Daniele Inc) falls in its industry
613 Cured meats (e.g., brined, dri establishmentsSafer than 25% of graded establishments in this industry, whose median TCR is 4.4.
Narrower to Rhode Island alone (the establishments it most directly competes with for workers and contracts): ranked #2 safest of 6 Cured meats (e.g., brined, dri employers in Rhode Island.
Charcuterie Artisans (Daniele Inc) has more employees than the Cured meats (e.g., brined, dried, and sa median and a higher injury rate than the industry's median TCR of 4.4. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2024 | 3.7 | 3.5 | 21 | 1 | 0 |
| 2023 | 6.9 | 6.8 | 39 | 0 | 0 |
| 2022 | 10.2 | 9.8 | 53 | 1 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311612 · RI · Mapleville
613 Cured meats (e.g., brined, dried, and salted) made from purchased carcasses employers nationwide with a credible TCR · 1,610 rated employers in Rhode Island with headcount on file · 3 employers in Mapleville, RI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | CENCAL FOODS LLC | 7.0 TCR |
| NAICS-TCR | Kountry Boys Sausage | 7.0 TCR |
| NAICS-TCR | Hutchinson Plant | 6.8 TCR |
| NAICS-TCR | Battistoni Italian Specialty Meats | 6.8 TCR |
| STATE-SIZE | Cox Communications, West Warwick | 514 FTE |
| STATE-SIZE | 6795-86070B0199 | 512 FTE |
| STATE-SIZE | TradeSource, Inc. | 508 FTE |
| STATE-SIZE | Bio-Detek | 498 FTE |
| CITY-NEAR | Stedagio | 561 FTE |
| CITY-NEAR | Ameri-Kleen - Rhode Island Branch | 94 FTE |
| NAT-TCR | McCallie School | 6.9 TCR |
| NAT-TCR | Wright Pharma | 6.9 TCR |
| NAT-TCR | Mertz Manufacturing, Inc. | 6.9 TCR |
| NAT-TCR | Amazon.com Services LLC - DRT4 | 6.9 TCR |
| NAT-SIZE | Amazon.com Services LLC - RDU9 | 514 FTE |
| NAT-SIZE | embecta Holdrege | 514 FTE |
| NAT-SIZE | Envirovac Holdings, LLC. | 514 FTE |
| NAT-SIZE | Lutheran Kosciusko Hospital | 514 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.