Seafood and seafood products manufacturing · Alaska

Craig

Craig, AK · ~38 workers · 7 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
14.4
Avg TCR
3.3
Industry avg
0
Fatalities

The verdict

Craig runs at 435% of its industry's injury rate - far more dangerous than the typical Seafood and seafood products manufacturing workplace, earning a grade F.

F
Failing Safety Record
14.4
avg TCR · per 100 workers
3.3
industry benchmark (BLS)
64
recordable injuries tracked

Grade compares Craig's OSHA Total Case Rate of 14.4 to the Seafood and seafood products manufacturing BLS benchmark of 3.3 (435% of benchmark) across 7 years of Form 300A filings (2016–2024). <a href="/methodology">See methodology</a> for reporting-limitation caveats.

Injury rate over time

Craig's yearly Total Case Rate, against the 3.3 industry benchmark.

-10010203040 2017201820192020202120222023 28.83.3 Industry benchmarkCraig TCR
Total Case Rate (recordable injuries per 100 full-time workers), OSHA ITA Form 300A. Industry benchmark: BLS IIF, NAICS 311710.

Where Craig falls in its industry

247 Seafood and seafood products m establishments

Safer than 11% of graded establishments in this industry, whose median TCR is 5.2.

More dangerous than peersSafer than peers

Narrower to Alaska alone (the establishments it most directly competes with for workers and contracts): ranked #48 safest of 61 Seafood and seafood products m employers in Alaska.

Trend analysis for Craig

Between 2017 and 2023, Craig's Total Case Rate worsened from 17.9 to 28.8 recordable injuries per 100 full-time workers, a 61% increase across 6 years of OSHA reporting.

The safest year on record was 2020, at a TCR of 0.0, while 2023 saw the highest rate, at 28.8, a spread of 28.8 points between the best and worst reporting years. That's a wide swing relative to the establishment's overall rate, worth checking the year-by-year table below for whether a single severe year is driving the average, rather than a sustained trend.

Summed across those 7 reporting years, Craig recorded 64 total injuries and illnesses, with no fatalities reported in any of those years. Readers comparing establishments should weigh the 7-year trend above alongside establishment size, since a larger workforce naturally accumulates more raw incidents even at a lower per-100-worker rate.

Verify This Employer with OSHA

The 64 injuries, 4 illnesses shown on this page for Craig are sourced from its own 7 years of mandatory OSHA Form 300A summaries. Cross-check the underlying establishment record directly against the federal source, name, NAICS classification, recordable case totals, and inspection history are all searchable on OSHA's Establishment-Specific Injury and Illness Data system.

Verify on OSHA Establishment Search

Source: U.S. Department of Labor, OSHA Establishment-Specific Injury and Illness Data. NAICS 311710 - Seafood and seafood products manufacturing.

DART Rate, Transparent Calculation (2023)

What is the DART rate formula?

DART (Days Away, Restricted, or Transferred) is computed by OSHA as incidents × 200,000 ÷ hours worked. The 200,000-hour denominator equals roughly 100 full-time workers, which lets establishments of very different sizes be compared directly.

18 DART incidents × 200,000 ÷ 187,317 hours worked = 19.22 DART

Methodology: 29 CFR 1904, OSHA Form 300A recordkeeping

Cross-Validating Context, Establishment vs Industry vs State

Benchmark TCR Source
Craig (this establishment) 14.36 OSHA ITA Form 300A, 7-year avg
Fish, curing, drying, pickling, salting, and smoking industry avg 3.30 BLS IIF, NAICS 311710
Alaska state avg (all industries) 3.88 OSHA ITA, state-level rollup

Industry benchmarks: Bureau of Labor Statistics, Injuries, Illnesses, and Fatalities (IIF) program

Reportable Incident Timeline

Year-by-year reportable incidents (recordable injuries + illnesses + fatalities) submitted by Craig to OSHA's Injury Tracking Application. Each row anchors to OSHA's inspection records search where you can pull the underlying inspection case numbers and citations for that establishment-year.

Source: OSHA Inspection Information System (IMIS) - inspection case-number records

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2023 28.8 19.2 24 3 0
2022 17.0 13.2 18 0 0
2021 14.7 11.7 10 0 0
2020 0.0 0.0 0 0 0
2019 11.6 9.6 6 0 0
2018 10.5 5.3 2 0 0
2017 17.9 10.8 4 1 0

What this grade means for you

Use this grade as a relative read on Craig's reported OSHA injury record versus its Seafood and seafood products manufacturing peers, not a verdict on whether any single site is safe today.

  • At 435% of the Seafood and seafood products manufacturing benchmark, Craig reports more injuries than typical peers, ask specifically how the employer is reducing them. Know your rights
  • Judge this record against the wider Seafood and seafood products manufacturing sector, where injury rates vary widely, before comparing it in isolation. See the industry
  • Grades reflect 2016–2024 filings; check the latest establishment record straight from OSHA, or look up a different employer. Look up another

Safety grades reflect employers' self-reported OSHA Form 300A filings from 2016 to 2024 and can lag current conditions. A grade is not a guarantee that any specific workplace is safe or unsafe today. See our methodology and disclaimer.

Frequently Asked Questions

What is Craig's safety grade?
Craig has a safety grade of F (Failing Safety Record). This grade is based on their average Total Case Rate (TCR) of 14.4 compared to the BLS industry benchmark of 3.3 for Seafood and seafood products manufacturing.
How many injuries has Craig reported?
Craig has reported 64 total injuries and 0 fatalities across 7 years of OSHA data (2023, 2022, 2021, 2020, 2019, 2018, 2017). This data comes from mandatory OSHA Injury Tracking Application (ITA) reports.

Similar Employers

Matched by safety record across the industry, by workforce size within Alaska, and by nearby establishments in Craig - a different peer set than the category browse links below.

Similar TCR (~14.4)

Similar size (~38 workers)

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2023, 2022, 2021, 2020, 2019, 2018, 2017. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainSafetyScore Editorial

Every figure and grade on PlainSafetyScore is computed directly from OSHA's published Injury Tracking Application data and BLS industry benchmarks, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these safety grades, or report a data error. Data current as of 2016-2024 OSHA ITA release.