Desserts, frozen bakery, manufacturing · Minnesota

Dianne's Fine Desserts

Le Center, MN · ~176 workers · 9 years of OSHA Injury Tracking Application data.

C
Average Safety Record
3.1
Avg TCR
3.3
Industry avg
0
Fatalities
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The verdict

Dianne's Fine Desserts runs at 93% of its industry's injury rate - about level with the typical Desserts, frozen bakery, manufacturing workplace, earning a grade C.

Dianne's Fine Desserts: 3.1 TCR = 93% of Desserts, frozen bakery, manufacturing BLS 3.3 · 9y Form 300A (see methodology below)

Dianne's Fine Desserts safety composite

Dianne's Fine Desserts scores strongest on total case rate (tcr) (safer than 66% of same-industry peers) and weakest on dart rate (safer than 44%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

C

55/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
C 3.06 per 100 workers

Safer than 66% of industry peers

DART rate
D 3.13 per 100 workers

Safer than 44% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Dianne's Fine Desserts: 2.4 → 3.7 TCR

Peak year 2020 @ 7.5 TCR · DART/TCR 1.02× in 2024

Dianne's Fine Desserts's TCR rose 1.2 from 2.4 in 2016 to 3.7 in 2024. Peak filing year was 2020 at 7.5 TCR. In 2024, DART was 1.02× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311813 · Le Center, MN AT/BELOW-IND · MID

Grade C · TCR 3.1 · 93% of ind

  • DART 3.1 DART
  • RANK #2/4
  • PHOTO Rich Products - Miss…
  • BOOK 9y book
  • INJ 43 inj
  • SIZE ~176 FTE

Nearest TCR peer: Rich Products - Missouri City (0.0 TCR gap)

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Dianne's Fine Desserts in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Dianne's Fine Desserts averages 3.1 TCR (93% of the Desserts, frozen bakery, manufacturing BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Dianne's Fine Desserts TCR series: 2016=2.4 · 2017=0.5 · 2018=1.9 · 2019=3 · 2020=7.5 · 2021=3.7 · 2022=2.1 · 2023=2.7 · 2024=3.7 · BLS 3.3

Where Dianne's Fine Desserts falls in its industry

94 Desserts, frozen bakery, manuf establishments

Safer than 66% of graded establishments in this industry, whose median TCR is 4.3.

More dangerous than peersSafer than peers

Narrower to Minnesota alone (the establishments it most directly competes with for workers and contracts): ranked #2 safest of 4 Desserts, frozen bakery, manuf employers in Minnesota.

Dianne's Fine Desserts (176 employees, TCR 3.1) among 29 same-industry peers, split at the industry median of 220 employees and a TCR of 4.3 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0200400600800 051015 Average employees Total Case Rate Dianne's Fine Desserts
Dianne's Fine Desserts (176 employees, TCR 3.1) among 29 same-industry peers, split at the industry median of 220 employees and a TCR of 4.3

Dianne's Fine Desserts has fewer employees than the Desserts, frozen bakery, manufacturing median and a lower injury rate than the industry's median TCR of 4.3. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2024 3.7 3.1 6 1 0
2023 2.7 2.7 6 0 0
2022 2.1 2.1 4 0 0
2021 3.7 3.7 6 0 0
2020 7.5 7.5 7 0 0
2019 3.0 3.0 6 0 0
2018 1.9 1.9 4 0 0
2017 0.5 0.5 1 0 0
2016 2.4 1.9 3 2 0

OSHA ITA peer cross-reference

Establishment peer ledger

311813 · MN · Le Center

94 Desserts, frozen bakery, manufacturing employers nationwide with a credible TCR · 15,828 rated employers in Minnesota with headcount on file · 15 employers in Le Center, MN · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR Rich Products - Missouri City 3.0 TCR
NAICS-TCR Sweet St. Desserts 3.0 TCR
NAICS-TCR Rich Products Hilliard 2.9 TCR
NAICS-TCR FGF Brands Lebanon 3.2 TCR
STATE-SIZE Gardner Builders Companies, LLC 176 FTE
STATE-SIZE TEAM Industries, Inc. 176 FTE
STATE-SIZE Ed Parker 176 FTE
STATE-SIZE Unit # 0496 176 FTE
CITY-NEAR Le Sueur County 255 FTE
CITY-NEAR Maud Borup Inc Le Center 200 FTE
CITY-NEAR Maud Borup Inc 200 FTE
CITY-NEAR Ti-Zack Concrete, LLC 89 FTE
NAT-TCR Ryvec 3.1 TCR
NAT-TCR TSMH Medical Office Building 3.1 TCR
NAT-TCR Indianapolis One Hour Heating & Air Conditioning 3.1 TCR
NAT-TCR Sodexo at Grandview C4 Sd Janitorial 3.1 TCR
NAT-SIZE 42 - Baltimore 176 FTE
NAT-SIZE BMW of Manhattan 176 FTE
NAT-SIZE Superior Production LLC 176 FTE
NAT-SIZE Gove County Medical Center 176 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2024, 2023, 2022, 2021, 2020, 2019, 2018, 2017, 2016. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details.