Pizza doughs made from purchased flour · Michigan

Domino's Supply Chain Center- Michigan

New Boston, MI · ~141 workers · 5 years of OSHA Injury Tracking Application data.

D
Poor Safety Record
6.5
Avg TCR
3.3
Industry avg
0
Fatalities
Subscribe to safety-record updates (RSS)

The verdict

Domino's Supply Chain Center- Michigan runs at 195% of its industry's injury rate - more dangerous than the typical Pizza doughs made from purchased flour workplace, earning a grade D.

Domino's Supply Chain Center- Michigan: 6.5 TCR = 195% of Pizza doughs made from purchased flour BLS 3.3 · 5y Form 300A (see methodology below)

Domino's Supply Chain Center- Michigan safety composite

Domino's Supply Chain Center- Michigan scores strongest on fatalities (safer than 51% of same-industry peers) and weakest on dart rate (safer than 9%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).

F

24/100

Percentile-weighted across 3 of 3 measures

Total Case Rate (TCR)
F 6.45 per 100 workers

Safer than 21% of industry peers

DART rate
F 7.88 per 100 workers

Safer than 9% of industry peers

Fatalities
D 0

Safer than 51% of industry peers

Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).

Rising injury rate

Domino's Supply Chain Center- Michigan: 5.6 → 9.2 TCR

Peak year 2022 @ 9.2 TCR · DART/TCR 1.22× in 2022

Domino's Supply Chain Center- Michigan's TCR rose 3.6 from 5.6 in 2018 to 9.2 in 2022. In 2022, DART was 1.22× this establishment's average TCR (severity share of cases).

OSHA ITA Form 300A scorecard

Establishment book 311824 · New Boston, MI ABOVE-IND · MID

Grade D · TCR 6.5 · 195% of ind

  • DART 7.9 DART
  • RANK P21
  • PHOTO BakeMark USA Pico Ma…
  • BOOK 5y book
  • INJ 48 inj
  • SIZE ~141 FTE

Nearest TCR peer: BakeMark USA Pico Manufacturing (0.0 TCR gap)

Read with this employer → · Industry book → · Michigan employers → · Look up another →

Domino's Supply Chain Center- Michigan in the TCR neighbourhood

Average Total Case Rate among this establishment and nearest same-industry peers

TCR

What this shows Domino's Supply Chain Center- Michigan averages 6.5 TCR (195% of the Pizza doughs made from purchased flour BLS benchmark).

Source U.S. Department of Labor, OSHA Injury Tracking Application (Form 300A) As of 2026-08-25

Domino's Supply Chain Center- Michigan TCR series: 2018=5.6 · 2019=6 · 2020=4.6 · 2021=6.8 · 2022=9.2 · BLS 3.3

Where Domino's Supply Chain Center- Michigan falls in its industry

170 Pizza doughs made from purchas establishments

Safer than 21% of graded establishments in this industry, whose median TCR is 3.9.

More dangerous than peersSafer than peers
Domino's Supply Chain Center- Michigan (141 employees, TCR 6.5) among 29 same-industry peers, split at the industry median of 99 employees and a TCR of 3.9 2×2 strategic matrix plotting 30 entities by Average employees (X) and Total Case Rate (Y), with a crosshair dividing the plot into four quadrants. Larger & higher-riskSmaller & higher-riskLarger & saferSmaller & safer than peers 0200400600800 0510152025 Average employees Total Case Rate Domino's Supply Chain Center- Michigan
Domino's Supply Chain Center- Michigan (141 employees, TCR 6.5) among 29 same-industry peers, split at the industry median of 99 employees and a TCR of 3.9

Domino's Supply Chain Center- Michigan has more employees than the Pizza doughs made from purchased flour median and a higher injury rate than the industry's median TCR of 3.9. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2022 9.2 7.9 14 0 0
2021 6.8 6.8 10 0 0
2020 4.6 4.6 7 0 0
2019 6.0 5.3 9 0 0
2018 5.6 4.9 8 0 0

OSHA ITA peer cross-reference

Establishment peer ledger

311824 · MI · New Boston

170 Pizza doughs made from purchased flour employers nationwide with a credible TCR · 16,393 rated employers in Michigan with headcount on file · 20 employers in New Boston, MI · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.

Rel Establishment Metric
NAICS-TCR BakeMark USA Pico Manufacturing 6.5 TCR
NAICS-TCR Kerry-Sturtevant 6.5 TCR
NAICS-TCR HB Specialty Foods Beloit 6.4 TCR
NAICS-TCR Domino's Supply Chain Center- Missouri 6.5 TCR
STATE-SIZE Johnson & Wood LLC. 141 FTE
STATE-SIZE Shoreline Holland 141 FTE
STATE-SIZE 6723 Holland 141 FTE
STATE-SIZE Plastomer Corporation 141 FTE
CITY-NEAR Brose New Boston INC. 949 FTE
CITY-NEAR Plastic Omnium (Huron) 399 FTE
CITY-NEAR Huron 382 FTE
CITY-NEAR Plastic Omnium Huron 354 FTE
NAT-TCR 540492-Aub-Twin Lakes Sta 6.5 TCR
NAT-TCR Victoria Place 6.5 TCR
NAT-TCR 192926-Emporia Po 6.5 TCR
NAT-TCR 280822-Boonville Po 6.5 TCR
NAT-SIZE Town of Barre 141 FTE
NAT-SIZE 1700 Building 141 FTE
NAT-SIZE 2073-SW-20730058-FO 141 FTE
NAT-SIZE Reasors25 141 FTE

Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2022, 2021, 2020, 2019, 2018. This is publicly available government data - not a legal determination of workplace conditions.

Read our methodology - how this data is sourced, computed, and verified.

Data sourced from official public datasets. See our methodology for details.