Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing · Minnesota
Rise Baking Company- New French Bakery 828
Minneapolis, MN · ~184 workers · 2 years of OSHA Injury Tracking Application data.
- C
- Average Safety Record
- 2.7
- Avg TCR
- 3.3
- Industry avg
- 0
- Fatalities
The verdict
Rise Baking Company- New French Bakery 828 runs at 83% of its industry's injury rate - about level with the typical Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing workplace, earning a grade C.
Rise Baking Company- New French Bakery 828: 2.7 TCR = 83% of Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS 3.3 · 2y Form 300A (see methodology below)
Rise Baking Company- New French Bakery 828 safety composite
Rise Baking Company- New French Bakery 828 scores strongest on dart rate (safer than 92% of same-industry peers) and weakest on fatalities (safer than 51%), blended into one 0-100 breakdown against same-industry peers. A missing measure drops out and redistributes its weight rather than deflating the score. This is a per-dimension breakdown, distinct from the single letter grade above it (which weights TCR alone against the BLS industry benchmark).
67/100
Percentile-weighted across 3 of 3 measures
- Total Case Rate (TCR)
- D 2.74 per 100 workers
Safer than 54% of industry peers
- DART rate
- A 0 per 100 workers
Safer than 92% of industry peers
- Fatalities
- D 0
Safer than 51% of industry peers
Benchmarked live against every credibly-rated employer in the same NAICS industry code in the current OSHA extract (a segment must have at least 8 rated peers to benchmark). Not a legal or compliance determination; PlainSafetyScore's own weighting (TCR 40%, DART 35%, fatalities 25%).
TCR Δ
−3.6
2021→2022
Rise Baking Company- New French Bakery 828 injury rate improved
Rise Baking Company- New French Bakery 828's TCR fell 3.6 from 4.5 in 2021 to 1.0 in 2022. Peak filing year was 2021 at 4.5 TCR. In 2022, DART was 0× this establishment's average TCR (severity share of cases).
2021=4.5 · 2022=1.0
OSHA ITA Form 300A scorecard
Establishment book 311821 · Minneapolis, MN AT/BELOW-IND · MID
Grade C · TCR 2.7 · 83% of ind
- DART 0.0 DART
- RANK #4/8
- PHOTO B&G Foods Snacks, Inc.
- BOOK 2y book
- INJ 11 inj
- SIZE ~184 FTE
Nearest TCR peer: B&G Foods Snacks, Inc. (0.0 TCR gap)
Read with this employer → · Industry book → · Minnesota employers → · Look up another →
Rise Baking Company- New French Bakery 828 in the TCR neighbourhood
Average Total Case Rate among this establishment and nearest same-industry peers
- Cookies United
Cookies United LLC
2.8 TCR
- This site
Rise Baking Company- New French Bakery 828
2.7 TCR
- B&G Foods Snac
B&G Foods Snacks, Inc.
2.7 TCR
- Corbion
Corbion
2.7 TCR
- Ferrero Louisv
Ferrero Louisville Bakery
2.7 TCR
What this shows Rise Baking Company- New French Bakery 828 averages 2.7 TCR (83% of the Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing BLS benchmark).
Rise Baking Company- New French Bakery 828 TCR series: 2021=4.5 · 2022=1 · BLS 3.3
Where Rise Baking Company- New French Bakery 828 falls in its industry
166 Bakery products, dry (e.g., bi establishmentsSafer than 54% of graded establishments in this industry, whose median TCR is 3.0.
Narrower to Minnesota alone (the establishments it most directly competes with for workers and contracts): ranked #4 safest of 8 Bakery products, dry (e.g., bi employers in Minnesota.
Rise Baking Company- New French Bakery 828 has fewer employees than the Bakery products, dry (e.g., biscuits, co median and a lower injury rate than the industry's median TCR of 3.0. Workforce size and injury rate do not always move together within the same industry -- some of its smaller peers run higher rates than its larger ones, and vice versa.
Year-by-Year Safety Data
| Year | TCR | DART | Injuries | Illnesses | Fatalities |
|---|---|---|---|---|---|
| 2022 | 1.0 | 0.0 | 2 | 0 | 0 |
| 2021 | 4.5 | 4.5 | 9 | 0 | 0 |
OSHA ITA peer cross-reference
Establishment peer ledger
311821 · MN · Minneapolis
166 Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing employers nationwide with a credible TCR · 15,828 rated employers in Minnesota with headcount on file · 1,321 employers in Minneapolis, MN · 4 cross-state NAT-TCR peers · 4 cross-state NAT-SIZE peers. Closest matches by relationship code are listed below.
| Rel | Establishment | Metric |
|---|---|---|
| NAICS-TCR | B&G Foods Snacks, Inc. | 2.7 TCR |
| NAICS-TCR | Cookies United LLC | 2.8 TCR |
| NAICS-TCR | Corbion | 2.7 TCR |
| NAICS-TCR | Ferrero Louisville Bakery | 2.7 TCR |
| STATE-SIZE | NPL Great Lakes LLC - Minnesota | 184 FTE |
| STATE-SIZE | McNamara Contracting, Inc | 184 FTE |
| STATE-SIZE | Vomela Specialty Company | 184 FTE |
| STATE-SIZE | Curtis 1000 Inc. - 0223-MNFR1 | 184 FTE |
| CITY-NEAR | University of Minnesota Twin Cities | 22,522 FTE |
| CITY-NEAR | MN950 MN TELECOMMUTER | 12,021 FTE |
| CITY-NEAR | 0501 - City Center | 8,459 FTE |
| CITY-NEAR | Hennepin County Medical Center | 7,030 FTE |
| NAT-TCR | Sloan's | 2.7 TCR |
| NAT-TCR | Braga Ranch Arizona | 2.7 TCR |
| NAT-TCR | Ainsworth Pet Nutrition Meadville Plant | 2.7 TCR |
| NAT-TCR | Illing Company-Germantown | 2.7 TCR |
| NAT-SIZE | Brooks Construction Co., Inc. | 184 FTE |
| NAT-SIZE | BK Medical - State College | 184 FTE |
| NAT-SIZE | Super Stop & Shop 0638 | 184 FTE |
| NAT-SIZE | Independent Living, Inc. | 184 FTE |
Rel codes: NAICS-TCR · STATE-SIZE · CITY-NEAR · NAT-TCR/NAT-SIZE cross-state. Read with this employer →
Read our methodology - how this data is sourced, computed, and verified.