Seafood and seafood products manufacturing · Alaska

Sitka Salmon Shares

Sitka, AK · ~42 workers · 2 years of OSHA Injury Tracking Application data.

F
Failing Safety Record
17.5
Avg TCR
3.3
Industry avg
0
Fatalities

The verdict

Sitka Salmon Shares runs at 532% of its industry's injury rate - far more dangerous than the typical Seafood and seafood products manufacturing workplace, earning a grade F.

F
Failing Safety Record
17.5
avg TCR · per 100 workers
3.3
industry benchmark (BLS)
30
recordable injuries tracked

Grade compares Sitka Salmon Shares's OSHA Total Case Rate of 17.5 to the Seafood and seafood products manufacturing BLS benchmark of 3.3 (532% of benchmark) across 2 years of Form 300A filings (2016–2024). <a href="/methodology">See methodology</a> for reporting-limitation caveats.

Injury rate over time

Sitka Salmon Shares's yearly Total Case Rate, against the 3.3 industry benchmark.

-20020406080100 20202021 85.33.3 Industry benchmarkSitka Salmon Shares TCR
Total Case Rate (recordable injuries per 100 full-time workers), OSHA ITA Form 300A. Industry benchmark: BLS IIF, NAICS 311710.

Where Sitka Salmon Shares falls in its industry

247 Seafood and seafood products m establishments

Safer than 5% of graded establishments in this industry, whose median TCR is 5.2.

More dangerous than peersSafer than peers

Narrower to Alaska alone (the establishments it most directly competes with for workers and contracts): ranked #55 safest of 61 Seafood and seafood products m employers in Alaska.

Verify This Employer with OSHA

The 30 injuries shown on this page for Sitka Salmon Shares are sourced from its own 2 years of mandatory OSHA Form 300A summaries. Cross-check the underlying establishment record directly against the federal source, name, NAICS classification, recordable case totals, and inspection history are all searchable on OSHA's Establishment-Specific Injury and Illness Data system.

Verify on OSHA Establishment Search

Source: U.S. Department of Labor, OSHA Establishment-Specific Injury and Illness Data. NAICS 311710 - Seafood and seafood products manufacturing.

DART Rate, Transparent Calculation (2021)

What is the DART rate formula?

DART (Days Away, Restricted, or Transferred) is computed by OSHA as incidents × 200,000 ÷ hours worked. The 200,000-hour denominator equals roughly 100 full-time workers, which lets establishments of very different sizes be compared directly.

14 DART incidents × 200,000 ÷ 63,275 hours worked = 44.25 DART

Methodology: 29 CFR 1904, OSHA Form 300A recordkeeping

Cross-Validating Context, Establishment vs Industry vs State

Benchmark TCR Source
Sitka Salmon Shares (this establishment) 17.54 OSHA ITA Form 300A, 2-year avg
Fish, curing, drying, pickling, salting, and smoking industry avg 3.30 BLS IIF, NAICS 311710
Alaska state avg (all industries) 3.88 OSHA ITA, state-level rollup

Industry benchmarks: Bureau of Labor Statistics, Injuries, Illnesses, and Fatalities (IIF) program

Reportable Incident Timeline

Year-by-year reportable incidents (recordable injuries + illnesses + fatalities) submitted by Sitka Salmon Shares to OSHA's Injury Tracking Application. Each row anchors to OSHA's inspection records search where you can pull the underlying inspection case numbers and citations for that establishment-year.

Source: OSHA Inspection Information System (IMIS) - inspection case-number records

Year-by-Year Safety Data

Year TCR DART Injuries Illnesses Fatalities
2021 85.3 44.3 27 0 0
2020 17.5 17.5 3 0 0

What this grade means for you

Use this grade as a relative read on Sitka Salmon Shares's reported OSHA injury record versus its Seafood and seafood products manufacturing peers, not a verdict on whether any single site is safe today.

  • At 532% of the Seafood and seafood products manufacturing benchmark, Sitka Salmon Shares reports more injuries than typical peers, ask specifically how the employer is reducing them. Know your rights
  • Judge this record against the wider Seafood and seafood products manufacturing sector, where injury rates vary widely, before comparing it in isolation. See the industry
  • Grades reflect 2016–2024 filings; check the latest establishment record straight from OSHA, or look up a different employer. Look up another

Safety grades reflect employers' self-reported OSHA Form 300A filings from 2016 to 2024 and can lag current conditions. A grade is not a guarantee that any specific workplace is safe or unsafe today. See our methodology and disclaimer.

Frequently Asked Questions

What is Sitka Salmon Shares's safety grade?
Sitka Salmon Shares has a safety grade of F (Failing Safety Record). This grade is based on their average Total Case Rate (TCR) of 17.5 compared to the BLS industry benchmark of 3.3 for Seafood and seafood products manufacturing.
How many injuries has Sitka Salmon Shares reported?
Sitka Salmon Shares has reported 30 total injuries and 0 fatalities across 2 years of OSHA data (2021, 2020). This data comes from mandatory OSHA Injury Tracking Application (ITA) reports.

Similar Employers

Matched by safety record across the industry, by workforce size within Alaska, and by nearby establishments in Sitka - a different peer set than the category browse links below.

Data Source: OSHA Injury Tracking Application (ITA), mandatory establishment-level injury/illness reports. Grades compare employer Total Case Rate (TCR) to BLS IIF industry benchmarks. Data covers years reported by this establishment: 2021, 2020. This is publicly available government data - not a legal determination of workplace conditions.
Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainSafetyScore Editorial

Every figure and grade on PlainSafetyScore is computed directly from OSHA's published Injury Tracking Application data and BLS industry benchmarks, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these safety grades, or report a data error. Data current as of 2016-2024 OSHA ITA release.